Prepare your taste buds for an extraordinary journey into the world of Korean dumplings at the most legendary spots across the country.
Gubok Mandu (구복만두)
Gubok Mandu in Namyeong-dong, Seoul, offers dumplings with a unique twist. While Koreans enjoy dumplings for their beef filling, Chinese savor the wrapper. The exceptional craftsmanship of the dumpling skins here stands out. The fried dumplings boast a moist texture on one side and a crispy finish on the other, providing a delightful dual texture experience.
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- address : B1, Lotte Department Store Dongtan Branch, Dongtan-yeokro 160, Hwaseong, Gyeonggi Province
- 电话：无信息
- 运行时间：无信息
- 休息时间 : 无信息
- 节假日 ：无信息
Dongseunglu (동승루)
At Dongseunglu in Wonju, Gangwon Province, the fried dumplings steal the spotlight before the jjamppong and jjajangmyeon. Made with secret ingredients like pig skin, aged pork, scallion, ginger, and chicken, these crispy and flavorsome dumplings are filled with rich juices, ensuring a satisfying taste with every bite.
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- address : 30 Eiwha 4-gil, Wonju, Gangwon Province
- phone : 033-742-8166
- 运行时间：无信息
- 休息时间 : 无信息
- 节假日 ：无信息
Pyunuibang (편의방)
Immerse yourself in the world of dumplings at Pyunuibang in Yeonhui-dong, Seoul, a pilgrimage site for dumpling connoisseurs. The highlight here is the Eo Mandu, containing mackerel as the secret ingredient. With a taste that embodies pure simplicity, this dumpling offers a nutty charm distinct from meat and vegetables. If you crave something special in dumplings, this is a must-visit spot!
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- address : 36 Yeonhui-ro, Seodaemun-gu, Seoul
- phone : 02-363-5887
- 营业时间：11:00 - 21:00
- 休息时间 : 无信息
- 节假日 ：星期一
Hwasangson Mandu (화상손만두)
Hidden in a quiet alley in Daehyeon-dong, Seoul, Hwasangson Mandu is known for its large Chinese-style fried dumplings. The unique dumpling filling, enhanced by croaker broth and a chewy skin, creates an explosion of pork juices in every bite, making it a true culinary artwork.
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- address : 2F, 13 Wausan-ro 25-gil, Mapo-gu, Seoul
- phone : 0507-1369-8093
- 营业时间：11:00 - 21:00
- 休息时间：15:00 - 16:30
- 节假日：星期日
Mamasooje Mandu (마마수제만두)
Indulge in Shandong-style black bean sauce noodles and dumplings at Mamasooje Mandu in Eunpyeong-gu, Seoul. Carrying on the legacy of a third-generation Chinese restaurant, they excel in both Su Gyo (boiled dumplings) and Koon Mandu (fried dumplings). Experience the contrasting textures between the two and relish the unique flavors.
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- address : 397 Jeungsan-ro, Eunpyeong-gu, Seoul
- phone : 02-375-1688
- 运营时间：11:00 - 23:00
- 休息时间 : 无信息
- holidays : 2nd/4th Sun
Geumyong (금용)
Get ready to experience the pinnacle of Korean dumplings at Geumyong in Busan! Savor the essence of Sondong dumplings, handmade by one of Korea’s top 3 dumpling masters. Boiled in buckwheat dough, these dumplings offer a chewy texture, enhanced by the unique blend of cabbage, radish, and chrysanthemum for a deep, distinctive flavor.
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- address : 17-1 Jungang-daero 702beon-gil, Busanjin-gu, Busan
- phone : 051-804-6066
- 运营时间：11:30 - 21:30
- 休息时间 : 无信息
- 节假日：星期日
Pyunuibang (편의방)
Pyunuibang in Seo-gu, Busan, is famous for its Samseon Mandu. With rich ingredients and 12-hour matured duck broth as the secret base, these dumplings require reservations due to daily limited quantities. The thickly chopped vegetables, seafood, and duck broth infused into the dumpling skin provide a satiating texture and aroma.
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- address : 36 Yeonhui-ro, Seodaemun-gu, Seoul
- phone : 02-363-5887
- 营业时间：11:00 - 21:00
- 休息时间 : 无信息
- 节假日 ：星期一
Baekhyangmok Mandu (백향목만두)
Conquer your cravings at Baekhyangmok Mandu in Osan, Gyeonggi Province. From the beloved meat dumplings to the addictively delicious kimchi dumplings, this traditional spot offers flavors that truly shine in cold weather. The kimchi dumplings, featuring a crisp kimchi texture without meat but with bone broth, pack a delightful meaty punch.
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- address : 12 Wondong-ro 37beon-gil, Osan, Gyeonggi Province
- phone : 010-6259-2058
- 运行时间：无信息
- 休息时间 : 无信息
- 节假日 ：无信息
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